Alt image

I bring fine dining to your home in Dubai—blending Mediterranean elegance, French technique, and Japanese precision.

Abaragh Elhoucine

I craft bespoke fine‑dining experiences at home

Image alt description

I founded Maison Cullinan, a luxury private chef and culinary experience brand based in Dubai. I am a classically trained chef with over 15 years of experience in world‑renowned kitchens including SUSHISAMBA, Zuma, La Petite Maison, and Four Seasons.

I bring the artistry of fine dining to private homes, yachts, and exclusive events, creating bespoke culinary journeys inspired by Mediterranean elegance, French technique, and Japanese precision. I design every dish with seasonal ingredients, sourced with care, and crafted with passion.

Get in touch with me

Image alt description
My secret in the kitchen is to use fresh ingredients, respect the season of the product, and keep it simple.

What I bring to your table

I cook with the seasons

I focus on using fresh, seasonal ingredients and incorporate innovative techniques to create dishes that are visually stunning.

I learned in world‑class kitchens

Cooking in Dubai—a true melting pot of cultures—gave me exposure to different cuisines. I learned from the best restaurants in the city, shaping my craft through discipline, precision, and curiosity.

I keep it simple, seasonal, and honest

I use fresh ingredients, respect the season of each product, and embrace simplicity so flavors can truly shine.

Image alt description
Image alt description
Image alt description
Image alt description
Image alt description
Image alt description
Image alt description
Image alt description
Image alt description
Image alt description

Frequently Asked Questions

What are my rates for private chef services in United Arab Emirates?

I build every menu from scratch, so what you pay depends on the dishes, how many guests, and the kind of service you want. Most of my dinners come to around 304.80 AED, and I'll always work with the budget you have in mind. Send me a message and I'll put together a proposal for your event.

What kind of food do I specialize in?

I cook Chef's special, Mediterranean, Seafood/Fish, Fusion, Local and Italian. I build my menus around ingredients that are in season and bought locally, because that's where the flavor is. And if anyone at your table has a dietary restriction, just tell me and I'll adjust the dishes so no one misses out.

How can you book my private chef services in United Arab Emirates?

To book me in United Arab Emirates, click the Book Now button on this page and follow the steps. You'll add your event date, guest count, and any dietary restrictions as you go. Once your request comes through, I read it myself and reply with a menu proposal and the dates I have open.

Do I provide private chef services for events or special occasions?

Yes. I regularly cook for Birthday and Romantic night. I handle the menu, the timing, and the setup so the meal fits the kind of event you're throwing. Send me your date and I'll check whether I'm free.

Can the menus accommodate food allergies or dietary restrictions?

Choose a menu, share your event details, and the Private Chef Manager team will help confirm the experience with the chef.